| The role of the Jordanian local food in fostering tourism development: An exploratory study | Darabseh, F M., and Aloudat, A. S, | ---- | 3 | 99-129 | McGraw Hill | Evolving the perspectives on the value of gastronomy for Mediterranean destination development. TOURISM STUDIES ON THE MEDITERRANEAN REGION | 2023 |
| Prospects and challenges of urban tourism at the historic center of the city of Irbid-Jordan: an empirical study | Ababneh, A., Darabseh, F M., Al- Badarnehm A., & Al- Saad, S. ( | ---- | ---- | ACCEPTED | Springer | Resurgence of Living Heritage and Sustainable Tourism Management: Policies, Principles, and Propositions | 2024 |